Tailgating And Pot-Luck Recipes

Since I posted the crockpot recipe-o-rama, I got a couple of e-mails asking if I had any good ideas for tailgating and/or pot-luck meals specifically.

'Tis the season, I suppose.

Better Homes and Gardens has a basic set of tips for novice tailgaters that is worth a read.  Here, too, from Woman's Day.  I don't intend to cover basics, but I do have some ideas, starting with these basic categories:

-- Sandwich fillings:  lots of ideas for these below, but you can't get much easier than a warm crockpot full of filling and a tray of sliced rolls.

-- Salads, including pasta salads that eat like a meal or veggie salads that get something healthy into your guests and sometimes even satisfy the vegetarians in your crowd, too.

-- Chili bar:  This one is an easy one -- big pot of chili in a crock pot, and smaller bowls of toppings like sliced green onions, grated cheese, crushed tortilla chips, diced regular onion, oyster crackers, etc.  That way folks can mix up their chili the way they really like it.  More here and here.

-- This is a West Virginia classic, but for an easy-to-eat and satisfying nibble?  You can't go wrong with a pepperoni roll.

-- Or the world's easiest appetizer recipe:  throw frozen, pre-cooked meatballs in a crockpot.  Mix together a biggish jar of grape jelly, a bottle of Heinz chili sauce, a little lemon juice.  Turn on low, and cook until meatballs are hot and jelly has melted, stirring here and there to coat the meatballs and cook them evenly.  We never have leftovers for these.  They aren't exactly gourmet nor are they healthy, but they are easy, tasty and...did I mention easy?

-- Or, in the alternative, frozen pre-cooked meatballs in a crockpot with a jar or two of marinara sauce and some extra Italian seasoning.  Let things heat up until the meatballs and sauce are well heated through, and serve with crusty rolls and some provolone cheese slices for easy sandwiches.  Don't forget the napkins, though!

-- Dips, veggies, fruits, cheese trays, chips...pretty much anything you can grab, dip and munch on will work.  Although if you can find a way to make it healthier, all the better for you and your friends, right?

-- Hot drinks:  given how cold football weather can get here some years, having something hot to dip into can be a godsend on a cold evening.  Especially for thawing out your hands, if nothing else.

But enough about category planning.  Here are some recipe ideas to get you going (a [V] denotes an ovo-lacto vegetarian option):


SANDWICH IDEAS:
-- Slow Cooker BBQ Beef Sandwiches
-- BLT Wraps
-- Chicken And Roast Beef Muffulettas
-- Cheeseburger Sliders
-- BBQ Pork And Coleslaw Hoagies
-- Three Pepper Feta Roll-Ups [V]
-- Grilled Pork Tenderloin Sandwiches
-- Braised Cranberry-BBQ Beef Sandwiches
-- Easy Mini Muffulettas
-- Slow Cooker Pastrami Sandwiches
-- Mini-BBQ Sandwiches
-- Slow Cooker BBQ Pork Sandwiches
-- French Dip Sandwiches
-- Muffin Tin Crabcakes
-- Mediterranean Wraps
-- Buffalo Chicken Wraps
-- Creamy Avocado And White Bean Wrap [V]
-- Asian Chicken Salad Wraps
-- Zesty Chicken Wrap
-- Easy Slow Cooker Beef Tacos 
-- Cuban Pork Wraps
-- Slow Cooker Italian Beef for Sandwiches
-- Slow Cooker Spicy Shredded Beef for Sandwiches
-- Chinese Orange-Beef (serve with flour tortillas)
-- Ham, Soppressata, and Two Cheese Stromboli

SALADS AND PASTA SALADS:
-- Muffuletta Pasta Salad
-- Roasted Potato Salad With Bacon-Mustard Dressing
-- Mixed Greens With Sundried Tomato Vinaigrette [V]  (keep dressing separate until serving)
-- Crunchy Buttermilk Coleslaw [V]
-- Tabbouleh Salad [V]
-- Creole Potato Salad [V]
-- Pesto Pasta Salad [V]
-- Confetti Pasta Salad With Chicken
-- Pizza Pasta Salad
-- Crunchy Bok Choy Slaw [V]
-- Garden Pasta Salad [V]
-- Chipotle Chicken Taco Salad 

CHILI BAR IDEAS:
--  White Bean And Turkey Chili
-- All-American Chili
-- Southwestern Chili
-- Chunky Two-Bean And Beef Chili
-- Cheddar Cornmeal Biscuits With Chives (the ultimate chili side munch)
-- Black Beans and Yellow Rice [V]
-- Salsa Rojo [V]
-- Party Bean Dip With Baked Tortilla Chips [V]
-- Easy Black Bean and Corn Salsa [V]
-- Pico de Gallo [V]

CASSEROLES THAT TRAVEL WELL:
-- Potato Potluck Casserole
-- Swiss Enchiladas
-- Blazin' Baked Beans
-- Fiery Chipotle Baked Beans With Chorizo
-- Tex-Mex Summer Squash Casserole
-- Green Chile Chicken Casserole
-- Chicken Tamale Casserole
-- Slow Cooker Red Beans And Rice
-- Hash Brown Casserole with Bacon, Onions, and Cheese
-- Chili And Cheddar Bow Tie Casserole

DIPS, VEGGIES, FRUITS, NOSHES:
-- Cowboy Caviar [V]
-- Grilled Pepper Poppers [V]
-- Pimento Cheese Stuffed Celery  [V]
-- Quick, Creamy Vegetable Dip [V]
-- Pigs In A Blanket With Honey-Mustard Dipping Sauce
-- Cheddar Cheese Straws [V]
-- Chile Cheese Spread
-- Smoky Hot Ranch Dip  [V]
-- Avocado-Tomatillo Dip With Cumin Tortilla Chips  [V]
-- Beer Cheese Spread
-- Spicy Black Bean Hummus [V]
-- Cheese And Guinness Spread [V]
-- Creamy Dill Dip With Pita Chips [V]
-- Bacon-Blue Cheese Dip
-- Pesto Dip [V]
-- Goat Cheese Spread [V]
-- Hummus [V]
-- Colby-Pepper Jack Cheese Dip
-- White Bean Dip With Rosemary Olive Oil [V]
-- Brown Sugar Fruit Dip [V]
-- Red Pepper Hummus [V]
-- Black Bean And Mango Salsa [V]
-- Southwestern Layered Bean Dip [V]
-- Creamy Spinach Dip [V]
-- Chili-Sour Cream Dip [V]
-- Artichoke-Pepper Toasts [V]
-- Olive Medley Pinwheels [V]
-- Fiesta Dip [V]
-- Lemony Spinach-Artichoke Dip [V]
-- Hot and Sticky Wings (that stay warm in the crockpot)
-- Best Ever Onion Dip [V]
-- 50 More Dip Ideas

HOT DRINKS OR JUST PLAIN DRINKS WITH A KICK:
-- Bloody Marys
-- Spirited Hot Mocha
-- Warm Homemade Lemonade
-- Spiced Hot Cider (I do this in the crockpot, with or without any alcohol.)
-- Shortcut Sangria


(Photo via eekim.)